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SAMA Homes
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Bring the golden age of traditional cooking back to your kitchen. The Sama Homes Pure Brass Kadhai Set combines the exceptional heat-retaining properties of heavy-gauge brass with an authentic, food-safe Tin Coating (Kalai). This 2.5-litre vessel is the ultimate choice for health-conscious chefs who refuse to compromise on nutrient retention and traditional flavor.
Unlike modern non-stick pans that can release synthetic fumes, Brass is a natural, non-toxic metal. Cooking in brass is an ancient Ayurvedic practice known to retain 90-95% of food nutrients. The even thermal distribution ensures your curries, stir-fries, and deep-fried delicacies cook uniformly without hot spots or burning.
| Capacity | 2.5 Litres (Ideal for Families of 4-6) |
| Material | Pure Brass (Exterior) / Traditional Kalai (Interior) |
| Dimensions | Diameter: 28 cm | Length: 36 cm | Height: 15 cm |
| Includes | 1x Hand-Hammered Kadhai + 1x Matching Brass Lid |
| Primary Use | Deep Frying, Sautรฉing, Curries, & Elegant Serving |
The traditional Tin (Kalai) lining allows you to safely cook acidic ingredients like tomatoes, lemon, and tamarind without metal reaction.
Corrosion-resistant and heavy-duty. This is a "buy it for life" heirloom piece that only grows more beautiful with age.
To preserve the life of the Tin Coating (Kalai), we strictly recommend using wooden or silicone ladles. Metal utensils can scratch the soft tin lining over time, requiring earlier re-tinning.
For the interior, use a soft sponge and mild soap. Never use steel wool. To maintain the "Gold" exterior, use Pitambari powder or a mixture of lemon and salt. Always dry immediately to prevent water spots.
Pure brass is non-ferrous and works best on gas stoves, electric coils, and glass tops. For induction use, an induction interface disk (heat diffuser) is required.
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