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Handcrafted Brass Degchi Cooking Pot – Traditional Indian Kitchen Cookware | Eco-Friendly & Durable

Handcrafted Brass Degchi Cooking Pot – Traditional Indian Kitchen Cookware | Eco-Friendly & Durable

Regular price $247.50 CAD
Sale price Now $247.50 CAD Regular price
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Authentic Heritage Brass (Peetal)

Heavy-gauge alloy crafted using ancestral sand-casting methods. Lead-free and designed for lifetime ritual & home use.

✨ Why Sama Brass?

  • Heirloom Quality: Thick walls retain heat and durability for generations.
  • Vastu Compliant: Traditionally associated with attracting abundance and positivity.
The Sama Standard

"We are not just a store; we are manufacturers. Every Sama Homes product is lab-tested for purity and crafted to honor our heritage. That is my personal standard."

Megha Tyagi

All shipments are tracked, insured, and managed by our Canadian Logistics Team.

North America
🇨🇦 🇺🇸 3–5 Days
UK & Germany
🇬🇧 🇩🇪 5–9 Days
Australia
🇦🇺 🇳🇿 7–12 Days
Middle East
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Japan & Asia
🇯🇵 🇸🇬 7–12 Days
Global (ROW)
🌏 10–15 Days
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Upgrade your Indian cooking with our handcrafted Brass Degchi Cooking Pot, a must-have traditional cookwarefor every kitchen. Perfect for cooking rice, dal, khichdi, curries, and gravies, this brass pot naturally enhances the flavor of your dishes, giving them a rich, aromatic, and authentic taste.

Why Choose Our Brass Degchi:

  • Authentic Taste & Aroma: Cooking in brass adds a subtle, traditional flavor that makes every meal memorable.

  • Even Heat Distribution: Brass’s excellent heat conduction ensures uniform cooking, preserving nutrients and flavors.

  • Durable & Sustainable: Eco-friendly, long-lasting, and ideal for everyday cooking.

  • Handcrafted Artisan Quality: Each Degchi is skillfully made by expert artisans, adding a touch of traditional elegance to your kitchen.

  • Multi-Purpose Use: Ideal for rice, dal, khichdi, curries, sauces, and more.

Product Details:

Size Diameter (cm) Height (cm) Capacity (L)
Large 21.5 – 22.5 13 – 13.5 3 – 3.5
Xtra Large 24 – 25 14 – 14.5 4 – 4.5

Benefits:

  • Adds a traditional Indian touch to modern kitchens

  • Ideal for eco-conscious cooking

  • Makes a perfect gift for food lovers and cooking enthusiasts

Bring home the charm of traditional Indian cookware with our Brass Degchi Cooking Pot – where style meets sustainability.

 

FAQ – Brass Degchi Cooking Pot

Q1: What is a Brass Degchi used for?
A: A Brass Degchi is a traditional Indian cooking pot, perfect for cooking rice, dal, khichdi, curries, and gravies. It naturally enhances flavors and adds an authentic aroma to your dishes.

Q2: Is brass cookware safe for daily use?
A: Yes, our handcrafted brass Degchis are safe for everyday cooking. Brass is a natural material that heats evenly and is durable when cared for properly.

Q3: How do I clean and maintain my Brass Degchi?
A: Wash with mild soap and warm water. Avoid harsh chemicals or abrasive scrubbers. Regular polishing keeps it shiny and prolongs its life.

Q4: What sizes are available?
A: Our Brass Degchis come in:

  • Large: Diameter 21.5–22.5 cm, Height 13–13.5 cm, Capacity 3–3.5 L

  • Xtra Large: Diameter 24–25 cm, Height 14–14.5 cm, Capacity 4–4.5 L

Q5: Does cooking in brass affect the flavor of food?
A: Yes, brass subtly infuses food with a rich, traditional flavor and aroma that modern cookware cannot replicate.

Q6: Can I use it on an induction stove?
A: Brass Degchis work best on gas and electric stoves. For induction, you may need an induction interface plate.

Q7: Is this eco-friendly?
A: Absolutely! Brass is durable, reusable, and sustainable, making it an eco-conscious choice for your kitchen.

Q8: Is this suitable as a gift?
A: Yes, it’s a perfect gift for food lovers, cooking enthusiasts, and anyone who appreciates traditional Indian cookware.

SKU:ZBRL82

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🥣 Chef's Tip: Cooking vs. Eating

Use Brass for cooking (to retain heat) and Kansa for eating (to alkalize food). Read the Ayurvedic Guide →