SAMA Homes
Brass Bhagona Set of 3 Pieces – Traditional Indian Cookware | 3 Sizes
Brass Bhagona Set of 3 Pieces – Traditional Indian Cookware | 3 Sizes
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Product Details:-
| Size | Diameter (Inches) | Height (Inches) | Weight (Gms) |
| Small | 3.1 " | 6" | 204 |
| Medium | 3.2 " | 6.8" | 254 |
| Large | 3.8 " | 7.5" | 344 |
Elevate your cooking experience with the Brass Bhagona Set of 3 Pieces, an essential addition to every kitchen. Handcrafted from premium brass, this traditional Indian cookware set is designed to cook and serve with authentic flavor and style.
- Premium Brass Construction: Made from high-quality brass for durability and even heat distribution.
- Set of 3 Sizes: Perfect for preparing a variety of dishes, from curries to rice and more.
- Traditional Design: Adds a rustic, elegant touch to your kitchen while offering the benefits of brass cooking.
- Health Benefits: Brass cookware is known for retaining essential nutrients and improving digestion.
- Easy Maintenance: Simple to clean and maintain its shine with proper care.
SKU:BRASS_BHAGONA_SET
🥣 Chef's Tip: Cooking vs. Eating
Use Brass for cooking (to retain heat) and Kansa for eating (to alkalize food). Read the Ayurvedic Guide →
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Brass Utensils: A Sustainable Kitchen Choice
Brass, an alloy of copper and zinc, offers a surprisingly eco-friendly option for a variety of household items. Here's how brass contributes to a more sustainable lifestyle. Looking for ways to green your kitchen? Consider brass utensils! These beautiful and functional tools offer surprising sustainability benefits.
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Benefits of Brass Utensils
- Long-lasting Durability: Brass is a robust metal that can last for generations with proper care. Unlike disposable or flimsy utensils, brass stands the test of time, reducing waste and the need for frequent replacements.
- Reduced Landfill Impact: By choosing durable brass, you divert utensils from landfills, contributing to a cleaner environment.
- Natural Antibacterial Properties: Brass possesses inherent antibacterial properties, which can be beneficial, especially for frequently used cooking tools.
- Heat Conductivity: Brass conducts heat efficiently, ensuring even cooking and potentially reducing cooking times, which can save energy.
How Brass Utensils Reduce Your Carbon Footprint
- Lower Production Footprint: Compared to virgin materials, recycled brass requires less energy to produce, leading to lower greenhouse gas emissions.
- Less Waste, Less Transportation: Durable brass utensils minimize the need for frequent replacements, reducing waste generation and the environmental impact of transportation for new products.
- Multi-generational Use: Brass utensils can be passed down through families, further reducing the need for new production and its associated carbon footprint.
Sustainable Considerations
- Tin Lining: For acidic foods, choose tin-lined brass utensils. The lining protects food from reacting with the brass and prevents metallic taste. Unlined brass is best for dry goods or non-acidic foods.
- Proper Care: Handwashing and occasional polishing keep brass utensils looking their best and extend their lifespan, maximizing their sustainability value.
Embrace a Greener Kitchen
By incorporating brass utensils into your kitchen routine, you're not just adding a touch of elegance, you're making a conscious choice for a more sustainable future. So, ditch the disposables and embrace the beauty and longevity of brass!